DHA claims enter EU law booksPost a commentBy Shane Starling at Vitafoods in Geneva, 11-May-2011Related topics: Regulation Controversial DHA omega-3 infant eye claims have entered European Union law after narrowly averting a last-minute challenge in the European Parliament that would have sent the claims back to the drawing board. Harry Rice, from the Global Organization for EPA and DHA Omega-3s, welcomed the development, which had hung in the balance after intense lobbying of Members of the European Parliament from those for and against the claims that apply to infant formula follow-on products marketed at infants between the ages of 6-12 months. “Despite a favorable opinion by qualified majority of the Standing Committee on the Food Chain and Animal Health Section on General Law on the DHA visual development claim, it came close to the chopping block,” opined Rice. “It had nothing to do with the science and everything to do with politics. We can’t escape the politics in this industry, but at the end of the day, science needs to prevail. Fortunately, the claim was authorized for use, but not without some significant lobbying efforts.” From May 26, 2011, three claims can be made on foods on the EU market: 1. Docosahexaenoic acid (DHA) intake contributes to the normal visual development of infants up to 12 months of age. Conditions of use: Information shall be given to the consumer that the beneficial effect is obtained with a daily intake of 100mg of DHA. When the claim is used on follow-on formula, the food shall contain at least 0.3% of the total fatty acids as DHA. 2. Docosahexaenoic acid (DHA) maternal intake contributes to the normal development of the eye of the foetus and breastfed infants. Conditions of use: Information shall be given to pregnant and lactating women that the beneficial effect is obtained with a daily intake of 200 mg of DHA in addition to the recommended daily intake for omega-3 fatty acids for adults, i.e. 250 mg DHA and eicosapentaenoic acid (EPA). The claim can be used only for food which provides a daily intake of at least 200 mg DHA. 3. Docosahexaenoic acid (DHA) maternal intake contributes to the normal brain development of the foetus and breastfed infants. Conditions of use: Information shall be given to pregnant and lactating women that the beneficial effect is obtained with a daily intake of 200 mg of DHA in addition to the recommended daily intake for omega-3 fatty acids for adults, i.e. 250 mg DHA and EPA. The claim can be used only for food which provides a daily intake of at least 200 mg DHA. Brain optimization claim rejected A rejected claim also entered the lawbooks. It sated: "Docosahexaenoic acid (DHA) and arachidonic acid (ARA) contribute to the optimal brain development of infants and young children”. That rejection means the claim will be banned from November, 2011. Rice added: “While disappointing, the writing was on the wall for the rejection of the brain development claim. Based on the available scientific evidence, the Member States should have been able to come to consensus on the conditions of use. Hopefully, additional research in the future will bring them together for consensus.” DSM-Martek director of scientific affairs, Rob Winwood, told NutraIngredients at the Vitafoods trade show that the new law was, “a major step forward”.

写得比较简单。

牌子是打出来的，品质还是要有保障的

液相用水大都经过脱气处理，加热能否作为一种脱气方法？

秋天吃梨子很合适

饲料的原因 不同的饲料会产出颜色差异的牛奶

棉籽油即是以棉花籽榨的油，分为压榨棉籽油、浸出棉籽油、转基因棉籽油、棉籽原油、成品棉籽油几种。颜色较其它油深红，精炼后可供人食用，含有大量人体必需的脂肪酸，最宜与动物脂肪混合食用。但食用粗制棉籽油可造成生精细胞损害，导致无精不育。成品棉籽油是经处理符合国家标准成品油质量指标和卫生要求的直接供人类食用的棉籽油。

现在国家禁止专供酒的出现

望专业人士能给点准确答案

啥防腐剂呢？应该具体防腐剂具体检测了吧

我们刚刚完成

这个重复发帖了已经在食品检测版块发过了

没听说过，它主要寄存于哪里啊

我现在已经买了这个厂家的鲎试剂的，我现在的疑问是对于未知样品的内毒素，要用定量法做的，固体样品的稀释倍数怎么确定啊

我们用的是火焰

WOBUZDOA

腌制的东西估计都含有，只是含量的多少？

六、硝酸盐（Nitrate）还原试验　　有些细菌具有还原硝酸盐的能力，可将硝酸盐还原为亚硝酸盐、氨或氮气等。亚硝酸盐的存在可用硝酸试剂检验。　　试验方法：临试前将试剂的A（磺胺酸冰醋酸溶液）和B（α－萘胺乙醇溶液）试液各0.2ml等量混合、取混合试剂约0.1ml、加于液体培养物或琼脂斜面培养物表面，立即或于10min内呈现红色即为试验阳性，若无红色出现则为阴性。　　用α-萘胺进行试验时，阳性红色消退很快、故加入后应立即判定结果。进行试验时必须有未接种的培养基管作为阴性对照。α-萘胺具有致癌性、故使用时应加注意。

只能做 李斯特菌，那个本来就是 李氏菌培养基

食品车间吗？低温还是普通的车间呢？